Love to cook and had never seen this brand before so figured I'd give it a try. Glad I did! The Jamaican Jerk seasoning was perfect on some brick chicken I made. It has the right balance of heat and earthiness found in traditional Jamaican Jerk. The mix was a perfect blend and can't wait to use it again!

I found this cajun blend the other day and gave it a try on some flank steak as a marinade/rub. It was awesome! It was a huge hit with the family, and they're usually picky. Will definitely buy it again.

Signature Chicken is fantastic with almost everything. I actually brought it out to dinner with my friends to use at the restaurant.

All purpose is my go to spice.  I use it every morning with my eggs and the kids love it.

Canadian Steak Seasoning is my favorite on grilled steak! I even use it on burgers and Philly cheese steaks.

I use Cajun seasoning on everything. Even my french fries.

My wife and I tried the Pacific Salmon Seasoning on some yellowtail snapper and it turned out amazing.